Finger millet flour / Raggi Atta | नाचणी पीठ

The calcium-rich flour for energy and strong bones.

Fuel your family with the wholesome goodness of Vithaai Natural Finger Millet Flour (Ragi Atta). Milled from 100% pure, sun-dried finger millet, this flour is a nutritional powerhouse that has been a secret to health and longevity for generations. Sourced from farms committed to natural cultivation, our Ragi Atta is unpolished and finely ground, preserving its maximum nutritional value, authentic earthy flavor, and light texture.

Ingredient : 

100% Ground Finger Millet (Ragi/Nachani)

Health & Wellness Benefits:

• Promotes Bone Health: Its exceptionally high calcium content is vital for growing children and adults, helping to prevent osteoporosis and maintain bone density.
• Controls Blood Sugar: Finger Millet has a low glycemic index (GI), which helps in the slow release of sugar into the bloodstream, making it excellent for managing blood sugar levels.
• Rich in Dietary Fiber: The high fiber content aids in healthy digestion, promotes gut health, and keeps you feeling full, which is beneficial for weight management.
• Fights Anemia: It is a good source of natural iron, helping to improve hemoglobin levels and fight anemia.

Uses: 

Perfect for making the traditional Dosa & Idli, Ragi Rotis or Bhakris, Ragi Malt or porridge, an excellent first food for babies and a restorative drink for adults. Incorporate it into your baking for cakes, cookies, and muffins to add a nutritional punch.

Storage: Store in a cool, dry, and airtight container to maintain freshness.

Why Vithaai Naturals : 

• 100% natural and Chemical Free: No preservatives or artificial flavors.
•  Healthy and easy to digest.
• Hygienically packed: Resealable pouch keeps the crunch fresh.