Sale Chemical Free and Unpolished

Chilka Moong Daal With Skin / Split Green Moong | हिरवी मूग डाळ सालीसहीत

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Price range: ₹90.00 through ₹1,489.00
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Description

Premium Quality Split Green Moong Dal with Skin sourced from chemical-free farms. Vithaai Naturals Chilka Moong Dal is unpolished, rich in protein, dietary fiber, vitamins, and minerals, making it an excellent choice for healthy and balanced everyday meals.

Product Description:

Natural & Unpolished Split Green Moong Dal for Nutritious Everyday Cooking

Experience the wholesome goodness of Vithaai Naturals Chilka Moong Dal (Split Green Gram with Skin). Carefully sourced from sustainable and chemical-free farms, our premium-quality split green moong retains its natural outer skin, preserving essential nutrients, fiber, and authentic earthy flavor.

Unlike polished dals, our unpolished moong dal undergoes minimal processing to maintain its nutritional integrity. Rich in plant-based protein and dietary fiber, Split Green Moong Dal is a staple ingredient in healthy Indian kitchens and is widely used in dals, khichdi, soups, curries, and traditional recipes.

Its easy digestibility and nutrient-rich profile make it suitable for people of all age groups, from children to seniors.

Ingredients

100% Natural Split Green Moong (Chilka Moong Dal)

Health Benefits of Split Green Moong Dal

Rich in Plant-Based Protein
Supports muscle development, tissue repair, and sustained daily energy.

High in Dietary Fiber
Promotes healthy digestion, improves gut health, and supports regular bowel movements.

Supports Weight Management
The combination of protein and fiber helps keep you fuller for longer and reduces unnecessary hunger cravings.

Helps Manage Blood Sugar Levels
Low Glycemic Index (GI) helps maintain stable blood sugar levels and supports diabetic-friendly diets.

Promotes Heart Health
Contains potassium, magnesium, and dietary fiber that support healthy blood pressure and cholesterol levels.

Boosts Immunity & Vitality
Packed with antioxidants, vitamins, and minerals that strengthen immunity and promote overall wellness.

How to Use

• Rinse thoroughly before cooking.
• Soaking for 30–60 minutes is optional but helps reduce cooking time.
• Pressure cook until soft and tender.
• Ideal for dal, khichdi, soups, curries, sprouts, and traditional Indian recipes.

Storage Instructions

Store in a cool, dry place in an airtight container away from moisture and direct sunlight to maintain freshness and quality.

Why Choose Vithaai Naturals Chilka Moong Dal?

✔ 100% Natural & Chemical-Free

✔ Farm Fresh and Sustainably Sourced

✔ Unpolished Dal with Skin for Maximum Nutrition

✔ No Preservatives, Artificial Colors, or Additives

✔ Rich in Protein, Fiber, Vitamins & Minerals

✔ Easy to Digest and Suitable for Everyday Consumption

✔ Hygienically Processed and Packed

Bring home the goodness of natural, unpolished Split Green Moong Dal with Skin and enjoy healthy, nutritious meals every day with Vithaai Naturals.

Additional information

WEIGHT

250 g, 500 g, 1 kg, 5 kg

Frequently Asked Questions

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